Facilities management for hotels and hospitality

Name: SK Facilities
Telephone: 0800 088 4454
Price range: ££

Hotels, restaurants and venues need everything working for guests, every day of the week.

What matters in this sector?

Hospitality buildings run late and seven days a week, with kitchens, ventilation, hot water and guest areas that cannot fail.

We schedule around service times, prioritise guest-facing faults and keep kitchen extract and water hygiene records in order.

Do you work around our hours?

Yes. Planned work is scheduled around your opening hours, and disruptive tasks are done out of hours where needed.

Can you look after several sites?

Yes. Multi-site customers get one specification, one helpdesk and one monthly report across the estate.

Servicing for air conditioning, ventilation, heating and air handling units.

Legionella risk assessments, monitoring, flushing and tank cleaning.

Compliant waste and recycling collections, bin stores and duty-of-care paperwork.

One number for faults and breakdowns, with agreed response times and photo reports.

A free site survey, a written specification and a monthly price, with no obligation.